Below you'll see everything we could locate for your search of “recipe”
I love a good strawberry dessert. I remember my Grandmother Norton’s strawberry ice cream that she made in the freezer of her refrigerator. She had a small aluminum loaf pan that she used for her ice cream. Unfortunately, I don’t remember the whole recipe. All I know is that it had sweetened condensed milk and strawberries and that it didn’t …
Fresh corn is one of the many perks that summer brings. The golden kernels are a juicy and sweet delight that I enjoy to this day. There isn’t much that’s better than farm fresh corn on the cob. As a child we used to help mom by shucking the corn for dinner. We’d huddle on the porch around a sheet …
When my friend Lucy Buffett called to tell me about her wonderful new book, I couldn’t have been more pleased. Gumbo Love—what a brilliant name for a book! One of my favorite dishes of all time is gumbo. Now there are a million versions of this favorite, so I was thrilled to know she was sharing her recipe along with …
It sure feels like summer time here, and when its particularly warm I can’t help but think of afternoon escapes. One of my favorite ways to escape is with a delightful cup of tea in the cool shade. This summertime tablescape perfectly embodies the dreamiest of summer afternoons. Touches of traditional seersucker and delicate eyelet are perfect embellishments for a …
I love sharing my family with you. Today I asked my son Brian Hart Hoffman to write a blog post about baking. He has turned out to be quite the baker, and I’m proud to say he is the founder and editor-in-chief of the Bake From Scratch magazine. I hope you enjoy: I love to bake, but I’m sure you already …
This weekend is Memorial Day, and I imagine many of us will be headed to the beach or to the backyard for some quality time in the sun to kick off summer! It’s a wonderful opportunity to bring the family together. When planning for such an event its important, for your sanity and energy, to find easy recipes to satisfy …
We were planning a special issue of Louisiana Cookin’ and we thought of a beautiful way to honor our mothers—a Queen Cake!! My mom always made marvelous cakes when we were growing up. It was always a treat to smell the aroma coming from the kitchen. So in honor of our moms, we created a cake just for them. The …
We’re moving in! As Neal and I settle into our new home, my mind is flooded with all of the new memories I can expect to make here. Soon the rooms will be filled with laughter and joy as we entertain our friends and family. With a fresh place, we will make fresh new memories! I especially can’t wait to …
Barbecue may not have been invented in the American South, but Southerners have certainly worked hard to perfect it. In Daniel Schumacher’s cookbook, Southern Barbecue & Grilling, you will find more than 125 recipes, including all of the fixin’s, desserts, and tools to get the job done. Whether charcoal, gas, or wood burning, fire up the grill, gather the family, and get ready …
Written by Beth Albright As a Southerner, I’ve always known that food and love are one and the same. My grandmothers both knew this secret and, as we do down South, passed that bit of magic down to future generations, the same as with our stories. Memories and shared recipes all get wrapped and tied with ribbon in faded, stained …
