I’m already planning my holiday entrée’s for this year’s gatherings. When every seat at the table is full, the menu preparations are all the more important. If you’re from the South, you’re sure to make enough food for everyone to be able to go back for seconds and take home enough leftovers to feed them for the next week. No …
Baked Brie with Cranberry-Apple Chutney
Now that we are quickly heading into the holiday season, I am full of joy with the anticipation of family coming together. Thanksgiving is a wonderful celebration of Southern cooking where many of our favorite foods come together on one delicious plate. The feast starts with coffee on the couch, watching the Macy’s Thanksgiving day parade and doesn’t end until …