Oh, the many joys of spring! Flowers are blooming, we are slowly but surely seeing more and more green peeking through, and we now enjoy almost two extra hours of daylight. There is truly a sense of energy and refreshment in the air this time of year, and I absolutely love it! Not only is it beautiful outside, but now …
A Springtime Tablescape from Southern Lady Magazine
The first official day of spring is not until March 20, but that doesn’t mean we can’t start getting ready! This year, I have found myself more excited than ever to change seasons. Fresh flowers, light and bright recipes, and plenty of color are all ways I try to embrace the arrival of springtime. And not to mention, who doesn’t …
An Easter Tea Menu
With Easter just around the corner, what better way to prepare for Sunday afternoon get-togethers than a light snack and tea menu from our lovely TeaTime magazine? From guest editors of TeaTime magazine: Easter is a time for rejoicing. Our simple but elegant menu—featuring traditional favorites such as deviled eggs, ham and cucumber tea sandwiches, and chocolate—is sure to enchant …
Shop Our Spring Cleaning Sale and Find Great Deals!
Who doesn’t love a good sale? I know I do, and spring is the perfect time to clear out some of your old magazine collections and refresh with brand new content! We have so many good titles—just what you need for this upcoming season. Find outstanding entertaining ideas in our Entertain & Celebrate Easter special issue, and be on the lookout …
Footsteps of a Southern Lady
I had the privilege of speaking in Mobile, Alabama last week at the Signature Fundraiser of the Assistance League of Mobile. The theme was “Footsteps of a Southern Lady.” Carol Bishop and Elizabeth Harrison came to Birmingham several months ago when they were planning this event and we shared some fun ideas on decorating for ladies luncheons. Elizabeth chaired the …
Love on the Table by Beth Albright
Written by Beth Albright As a Southerner, I’ve always known that food and love are one and the same. My grandmothers both knew this secret and, as we do down South, passed that bit of magic down to future generations, the same as with our stories. Memories and shared recipes all get wrapped and tied with ribbon in faded, stained …
Reuben Strudels for St. Patrick’s Day
Tomorrow is St. Patrick’s Day; this holiday always seems to sneak up on me. I’m not a huge fan of St. Patrick’s Day for two reasons: I always forget to wear green, and then I’m always being pinched because of that mistake. So, when the day comes, I get out of my car only to see the long succession of …
Spring in New Orleans Plantation Country
Spring in the south is just so beautiful, bedecked with a rainbow of blooms and a light breeze. It’s the perfect time of year, in my opinion, to stroll the estates and gardens of the New Orleans Plantation Country. Along the winding River Road between New Orleans and Baton Rouge, this unforgettable sight offers a unique look into the past. …
Deviled Eggs: A Southern Staple
There’s nothing quite like a Sunday in the South. Some of my favorite memories from childhood Sundays are covered-dish lunches at my grandmother’s house. Our table would be covered with a variety of delicious recipes, each in its own colorful dish. I remember as a little girl being especially intrigued by the deviled egg plates. These plates have always caught …
The Glamour of Gloves on Easter
As we start moving toward Easter, I reminisce about those special days from my childhood. The Easter season and Easter Sunday has always been important to me and my family. Some of my favorite childhood memories were at Eastertime. Mom always made my dress and my sister’s dress. Careful planning went into the entire outfit, not just the dress. Now, …